How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Seafood Gumbo?

You need 12 ingredients. The key ingredients include: 1 medium onion, chopped, 2 celery ribs with leaves, chopped, 1 medium green pepper, chopped, 1 tablespoon olive oil, and more.

Is Southern Seafood Gumbo suitable as seafood?

Yes, Southern Seafood Gumbo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Southern Seafood Gumbo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Seafood Gumbo Recipe

Name: Southern Seafood Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 2 celery ribs with leaves, chopped; 1 medium green pepper, chopped; 1 tablespoon olive oil; 3 garlic cloves, minced; 1 bottle (46 ounces) spicy hot V8 juice; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1/4 teaspoon cayenne pepper; 1 package (16 ounces) frozen sliced okra, thawed; 1 pound catfish fillets, cut into 3/4-inch cubes; 3/4 pound uncooked medium shrimp, peeled and deveined; 3 cups cooked long grain rice

Southern Seafood Gumbo

Eats Now Editorial Team · 769 kcal · Seafood

Southern Seafood Gumbo – a delicious recipe with onion, celery, green pepper, olive oil, garlic, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Southern Seafood Gumbo

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