How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tikka Masala!?

You need 16 ingredients. The key ingredients include: 1 onion large, diced, 2 tablespoons fresh ginger minced, or ground is fine, roughly 2 tsp, 28 ounces tomato puree, 1 1/2 cups plain yogurt, and more.

Is Tikka Masala! suitable as meat & poultry?

Yes, Tikka Masala! falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tikka Masala!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tikka Masala! Recipe

Name: Tikka Masala!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion large, diced; 2 tablespoons fresh ginger minced, or ground is fine, roughly 2 tsp; 28 ounces tomato puree; 1 1/2 cups plain yogurt; 2 tablespoons extra-virgin olive oil; 2 tablespoons garam masala; 1 tablespoon ground cumin; 1/2 tablespoon paprika; 2 teaspoons salt; 3/4 teaspoon ground cinnamon; 3/4 teaspoon ground pepper fresh; 3 teaspoons cayenne pepper more or less depending on heat preference; 2 bay leaves; 2 pounds chicken thighs this can be made with frozen chicken and/or bone-in; 1 cup heavy cream; cucumber

Tikka Masala!

Eats Now Editorial Team · 801 kcal · Meat & Poultry

Tikka Masala! – a delicious recipe with onion, fresh ginger, tomato puree, plain yogurt, extra-virgin olive oil, garam masala. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Tikka Masala!

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