How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Squid Salad?

You need 15 ingredients. The key ingredients include: dressing, 1/4 cup lime juice, 1 tablespoon fish sauce, 1 tablespoon sugar, and more.

Is Thai Squid Salad suitable as seafood?

Yes, Thai Squid Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Thai Squid Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Squid Salad Recipe

Name: Thai Squid Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: dressing; 1/4 cup lime juice; 1 tablespoon fish sauce; 1 tablespoon sugar; 1 red chili long, sliced; salad Thai Squid; 12 ounces calamari rings non-breaded; 2 tablespoons peanut oil; 1 teaspoon ginger minced; 1 clove garlic peeled and crushed; 3 1/2 ounces salad mixed leaf Asian, such as Chinese cabbage, mustard leaves; 1/2 cucumber sliced; 3 1/2 ounces cherry tomatoes halved; 2 tablespoons mint; 2 tablespoons cilantro

Thai Squid Salad

Eats Now Editorial Team · 88 kcal · Seafood

Thai Squid Salad – a delicious recipe with dressing, lime juice, fish sauce, sugar, red chili, salad. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Thai Squid Salad

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