How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Shrimp Salad With Spicy-Sour Dressing?

You need 12 ingredients. The key ingredients include: 4 ounces uncooked linguine, 12 ounces peeled and deveined medium shrimp, 1/2 cup fresh lime juice, 1 tablespoon sugar, and more.

Is Thai Shrimp Salad With Spicy-Sour Dressing suitable as seafood?

Yes, Thai Shrimp Salad With Spicy-Sour Dressing falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Thai Shrimp Salad With Spicy-Sour Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Shrimp Salad With Spicy-Sour Dressing Recipe

Name: Thai Shrimp Salad With Spicy-Sour Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces uncooked linguine; 12 ounces peeled and deveined medium shrimp; 1/2 cup fresh lime juice; 1 tablespoon sugar; 1 tablespoon Sriracha (hot chile sauce, such as Huy Fong); 1 teaspoon fish sauce; 4 cups torn romaine lettuce; 1 1/4 cups vertically sliced red onion; 1/4 cup matchstick-cut carrots; 1/2 cup chopped fresh mint leaves; 1/4 cup chopped fresh cilantro; 1/3 cup chopped dry-roasted cashews, unsalted

Thai Shrimp Salad With Spicy-Sour Dressing

Eats Now Editorial Team · 153 kcal · Seafood

Thai Shrimp Salad With Spicy-Sour Dressing – a delicious recipe with linguine, shrimp, lime juice, sugar, Sriracha, fish sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Thai Shrimp Salad With Spicy-Sour Dressing

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