How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Chicken Salad With Peanut Dressing?

You need 13 ingredients. The key ingredients include: 6 cups torn romaine lettuce, 2 cups shredded skinless, boneless rotisserie chicken breast, 2 cups fresh bean sprouts, 1 cup shredded carrots, and more.

Is Thai Chicken Salad With Peanut Dressing suitable as salads?

Yes, Thai Chicken Salad With Peanut Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai Chicken Salad With Peanut Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Chicken Salad With Peanut Dressing Recipe

Name: Thai Chicken Salad With Peanut Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups torn romaine lettuce; 2 cups shredded skinless, boneless rotisserie chicken breast; 2 cups fresh bean sprouts; 1 cup shredded carrots; 3/4 cup sliced celery; 2/3 cup light coconut milk; 1 tablespoon brown sugar; 2 tablespoons creamy peanut butter; 1 tablespoon fresh lime juice; 2 tablespoons lower-sodium soy sauce; 1/8 teaspoon ground red pepper; 2 tablespoons coarsely chopped unsalted, dry-roasted peanuts; 4 lime wedges (optional)

Thai Chicken Salad With Peanut Dressing

Eats Now Editorial Team · 399 kcal · Salads

Thai Chicken Salad With Peanut Dressing – a delicious recipe with torn romaine lettuce, skinless, fresh bean sprouts, carrots, celery, light coconut milk. Easy to follow and perfect for any occasion.

Serves 4 Salads

Thai Chicken Salad With Peanut Dressing

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