How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Cabbage Salad?

You need 12 ingredients. The key ingredients include: 1/4 cup fresh lime juice, 2 tablespoons fish sauce, 2 tablespoons chili paste with garlic, 1 teaspoon sugar, and more.

Is Thai Cabbage Salad suitable as salads?

Yes, Thai Cabbage Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai Cabbage Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Cabbage Salad Recipe

Name: Thai Cabbage Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup fresh lime juice; 2 tablespoons fish sauce; 2 tablespoons chili paste with garlic; 1 teaspoon sugar; 1 teaspoon sesame oil; 1 teaspoon peeled minced fresh ginger; 2 minced garlic cloves; 2 cups very thinly sliced green cabbage; 1 cup red bell pepper, cut in strips; 1 1/3 cups peeled shredded carrots; 1 1/2 cups bean sprouts; 1/4 cup chopped fresh cilantro

Thai Cabbage Salad

Eats Now Editorial Team · 162 kcal · Salads

Thai Cabbage Salad – a delicious recipe with lime juice, fish sauce, chili paste, sugar, sesame oil, fresh ginger. Easy to follow and perfect for any occasion.

Serves 4 Salads

Thai Cabbage Salad

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