How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Bean Bake?

You need 10 ingredients. The key ingredients include: 1 (16 ounce) can pork and beans, 1 (16 ounce) can red kidney beans, 1 (16 ounce) can pinto beans, 8 slices bacon or 8 slices turkey bacon, cooked crisp, then crumbled, and more.

Is Texas Bean Bake suitable as meat & poultry?

Yes, Texas Bean Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Texas Bean Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Bean Bake Recipe

Name: Texas Bean Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can pork and beans; 1 (16 ounce) can red kidney beans; 1 (16 ounce) can pinto beans; 8 slices bacon or 8 slices turkey bacon, cooked crisp, then crumbled; 1 lb lean ground beef; 1 onion, chopped; 1 tablespoon prepared mustard; 1 1/2 cups ketchup; 3/4 cup brown sugar; 1/4 cup white sugar

Try this homemade Texas Bean Bake recipe the whole family will love. Made with pork, red kidney beans, pinto beans and bacon. Easy step-by-step instruct…

This Texas Bean Bake relies on simple, everyday ingredients such as (16 ounce) can pinto beans, lean ground beef, onion, chopped and prepared mustard. It comes together quickly and makes 4 servings, at about 805 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Texas Bean Bake

Tips for the best results

Variations & substitutions

My Personal Notes

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