Tastees

Name: Tastees
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 pounds ground beef; 8 ounces onions chopped; 1 cup water; 1/2 cup ketchup; 3 teaspoons horseradish heaping; 3 teaspoons prepared mustard heaping; 3 teaspoons worcestershire sauce; 3 teaspoons salt; 2 teaspoons black pepper; 16 each hamburger buns

Eats Now Editorial Team · 2151 kcal · Meat & Poultry

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Tastees – a delicious recipe with ground beef, onions, water, ketchup, horseradish heaping, worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 pounds ground beef
8 ounces onions chopped
1 cup water
1/2 cup ketchup
3 teaspoons horseradish heaping
3 teaspoons prepared mustard heaping
3 teaspoons worcestershire sauce
3 teaspoons salt
2 teaspoons black pepper
16 each hamburger buns

1
Brown hamburger and drain well.
2
Add remaining ingredients.
3
Cook over low to med for at least 1 hour.
4
Adding water as needed to keep from drying.

2151

kcal

Calories

154

Fat

Carbs

165

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 5 pounds ground beef, 8 ounces onions chopped, 1 cup water, 1/2 cup ketchup, and more.

Yes, Tastees falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2151 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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