How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tanner'S Meat Loaf?

You need 5 ingredients. The key ingredients include: 2 lbs. lean ground beef, 2 eggs, 2 pkgs. Lipton onion soup, dry, 1 piece of bread, torn into pieces, and more.

Is Tanner'S Meat Loaf suitable as soups & stews?

Yes, Tanner'S Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tanner'S Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tanner'S Meat Loaf Recipe

Name: Tanner'S Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. lean ground beef; 2 eggs; 2 pkgs. Lipton onion soup, dry; 1 piece of bread, torn into pieces; 1/2-3/4 c. ketchup

Tanner'S Meat Loaf – a delicious recipe with lean ground beef, eggs, onion soup, bread, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lbs. lean ground beef
2 eggs
2 pkgs. Lipton onion soup, dry
1 piece of bread, torn into pieces
1/2-3/4 c. ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
700 kcal
Category
Soups & Stews

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Tanner'S Meat Loaf

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