How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Citrus Chicken?

You need 6 ingredients. The key ingredients include: 8 boneless, skinless chicken breast halves (2 1/2 lb.), 6 oz. frozen lemonade concentrate, thawed, 1/2 c. honey, 1/2 tsp. ground mustard, and more.

Is Tangy Citrus Chicken suitable as meat & poultry?

Yes, Tangy Citrus Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tangy Citrus Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Citrus Chicken Recipe

Name: Tangy Citrus Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 boneless, skinless chicken breast halves (2 1/2 lb.); 6 oz. frozen lemonade concentrate, thawed; 1/2 c. honey; 1/2 tsp. ground mustard; 1/2 tsp. dried thyme; 1/2 tsp. lemon juice

Try this homemade Tangy Citrus Chicken recipe the whole family will love. Made with chicken, frozen lemonade concentrate, honey and ground mustard. Easy…

This Tangy Citrus Chicken relies on simple, everyday ingredients such as honey, ground mustard, dried thyme and lemon juice. It comes together quickly and makes 4 servings, at about 435 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 boneless, skinless chicken breast halves (2 1/2 lb.)
6 oz. frozen lemonade concentrate, thawed
1/2 c. honey
1/2 tsp. ground mustard
1/2 tsp. dried thyme
1/2 tsp. lemon juice

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Quick Info

Servings
4 servings
Calories
435 kcal
Category
Meat & Poultry

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