How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bully Beef Recipe?

You need 7 ingredients. The key ingredients include: 1 can corned beef or possibly equal amount of any leftover meat, 1 med onion sliced, 2 x green onions minced, 2 sprg fresh thyme or possibly 1 teaspoon dry, and more.

Is Bully Beef Recipe suitable as meat & poultry?

Yes, Bully Beef Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bully Beef Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bully Beef Recipe

Name: Bully Beef Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can corned beef or possibly equal amount of any leftover meat; 1 med onion sliced; 2 x green onions minced; 2 sprg fresh thyme or possibly 1 teaspoon dry; 1 med ripe tomato minced; 1 x habanero chili (scotch bonnet) seeded and minced or possibly jalapeno to taste; 1 Tbsp. vegetable oil

Try this homemade Bully Beef recipe the whole family will love. Made with corned beef, onion, green onions and thyme. Easy step-by-step instructions inc…

This Bully Beef relies on simple, everyday ingredients such as med onion sliced, x green onions minced, med ripe tomato minced and vegetable oil. It comes together quickly and makes 4 servings, at about 368 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 can corned beef or possibly equal amount of any leftover meat
1 med onion sliced
2 x green onions minced
2 sprg fresh thyme or possibly 1 teaspoon dry
1 med ripe tomato minced
1 x habanero chili (scotch bonnet) seeded and minced or possibly jalapeno to taste
1 Tbsp. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
368 kcal
Category
Meat & Poultry

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