How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Szechwan Shrimp (Chili Shrimp)?

You need 11 ingredients. The key ingredients include: 1/2 lb shrimp, peeled and deveined, 2 -3 garlic cloves, minced, 2 teaspoons ginger, grated, 1 teaspoon dried red chili pepper (or chili flakes), and more.

Is Szechwan Shrimp (Chili Shrimp) suitable as seafood?

Yes, Szechwan Shrimp (Chili Shrimp) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Szechwan Shrimp (Chili Shrimp)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Szechwan Shrimp (Chili Shrimp) Recipe

Name: Szechwan Shrimp (Chili Shrimp)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb shrimp, peeled and deveined; 2 -3 garlic cloves, minced; 2 teaspoons ginger, grated; 1 teaspoon dried red chili pepper (or chili flakes); 3 scallions, minced; 3 tablespoons sesame oil; 2 tablespoons sherry wine; 2 tablespoons ketchup; 2 tablespoons chili sauce; 1 teaspoon cornstarch, mixed with; 2 tablespoons water

Szechwan Shrimp (Chili Shrimp)

Eats Now Editorial Team · 245 kcal · Seafood

Szechwan Shrimp (Chili Shrimp) – a delicious recipe with shrimp, garlic, ginger, red chili pepper, scallions, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Szechwan Shrimp (Chili Shrimp)

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