How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Tuna Bake?

You need 5 ingredients. The key ingredients include: 4 cups cooked egg noodles, 1-1/2 cups shredded Swiss cheese, 1 cup mayonnaise, 1 can (6 ounces) tuna, drained and flaked, and more.

Is Swiss Tuna Bake suitable as seafood?

Yes, Swiss Tuna Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Swiss Tuna Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Tuna Bake Recipe

Name: Swiss Tuna Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cooked egg noodles; 1-1/2 cups shredded Swiss cheese; 1 cup mayonnaise; 1 can (6 ounces) tuna, drained and flaked; 1 cup seasoned bread crumbs, divided

Swiss Tuna Bake – a delicious recipe with egg noodles, Swiss cheese, mayonnaise, tuna, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 cups cooked egg noodles
1-1/2 cups shredded Swiss cheese
1 cup mayonnaise
1 can (6 ounces) tuna, drained and flaked
1 cup seasoned bread crumbs, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1515 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Swiss Tuna Bake

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