Try this homemade Sweet And Spicy Pecans recipe the whole family will love. Made with sorghum syrup, sugar, kosher salt and ground red pepper. Easy step…
This Sweet And Spicy Pecans relies on simple, everyday ingredients such as sorghum syrup, demerara sugar, kosher salt and ground red pepper. It comes together quickly and makes 4 servings, at about 858 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026