How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meatballs With Sauce?

You need 18 ingredients. The key ingredients include: 3 1/2 pounds ground chuck, 1 pound pork ground lean, 1 1/2 cups minced onion, 2 1/4 cups dry bread crumbs, and more.

Is Swedish Meatballs With Sauce suitable as meat & poultry?

Yes, Swedish Meatballs With Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meatballs With Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meatballs With Sauce Recipe

Name: Swedish Meatballs With Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 pounds ground chuck; 1 pound pork ground lean; 1 1/2 cups minced onion; 2 1/4 cups dry bread crumbs; 3 teaspoons parsley minced; 4 1/2 teaspoons salt; 1/2 teaspoon pepper; 3 tablespoons worcestershire sauce; 1 1/2 cups milk canned; 3 eggs; 3/4 cup flour; 3 teaspoons paprika; 3/8 teaspoon pepper; 2 cups sour cream; 1 1/2 teaspoons salt; 1/2 teaspoon clove; 1/2 teaspoon nutmeg; 1 can mushroom soup

Swedish Meatballs With Sauce

Eats Now Editorial Team · 830 kcal · Meat & Poultry

Swedish Meatballs With Sauce – a delicious recipe with ground chuck, pork ground lean, onion, bread crumbs, parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Swedish Meatballs With Sauce

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