How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meatballs?

You need 9 ingredients. The key ingredients include: 2 lb. ground beef, 1/2 c. finely chopped onions, 1 egg, salt and pepper to taste, and more.

Is Swedish Meatballs suitable as meat & poultry?

Yes, Swedish Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meatballs Recipe

Name: Swedish Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1/2 c. finely chopped onions; 1 egg; salt and pepper to taste; oil; 1 can chicken rice soup; 1/2 c. fine bread crumbs; 2 cans condensed cream of mushroom soup; 1 soup can water

Swedish Meatballs – a delicious recipe with ground beef, onions, egg, salt, oil, chicken rice soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
1/2 c. finely chopped onions
1 egg
salt and pepper to taste
oil
1 can chicken rice soup
1/2 c. fine bread crumbs
2 cans condensed cream of mushroom soup
1 soup can water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
833 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Swedish Meatballs

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