Super Cole Slaw

Name: Super Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. salt; 1/2 tsp. dry mustard; 1/4 tsp. black pepper; 1 tsp. celery salt; 2 Tbsp. sugar; 1/4 c. chopped green pepper; 1 tsp. chopped pimento; 2 Tbsp. minced onion; 3 Tbsp. vegetable oil; 1/3 c. vinegar; 1/2 c. sliced stuffed green olives; 3 c. cabbage, finely shredded

Eats Now Editorial Team · 140 kcal · Salads

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Super Cole Slaw – a delicious recipe with salt, dry mustard, black pepper, celery salt, sugar, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 tsp. salt
1/2 tsp. dry mustard
1/4 tsp. black pepper
1 tsp. celery salt
2 Tbsp. sugar
1/4 c. chopped green pepper
1 tsp. chopped pimento
2 Tbsp. minced onion
3 Tbsp. vegetable oil
1/3 c. vinegar
1/2 c. sliced stuffed green olives
3 c. cabbage, finely shredded

1
Mix all ingredients, except cabbage, until dissolved.
2
Add cabbage and toss well.
3
Marinate until chilled.
4
Drain before serving.

140

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 tsp. salt, 1/2 tsp. dry mustard, 1/4 tsp. black pepper, 1 tsp. celery salt, and more.

Yes, Super Cole Slaw falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
140 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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