How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Sausage 2?

You need 9 ingredients. The key ingredients include: 2 lbs. lean ground beef, 1 cup water, 1 tsp. freshly ground black pepper, 1 Tbsp. whole peppercorns, and more.

Is Summer Sausage 2 suitable as meat & poultry?

Yes, Summer Sausage 2 falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Summer Sausage 2?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Sausage 2 Recipe

Name: Summer Sausage 2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. lean ground beef; 1 cup water; 1 tsp. freshly ground black pepper; 1 Tbsp. whole peppercorns; 1 Tbsp. garlic juice or powder; 1 Tbsp. liquid smoke; 1 Tbsp. onion powder; 2 Tbsp. Mortons tender quick curing salt; 2 tsp. Tabasco sauce or 1/2 tsp. cayenne pepper

Summer Sausage 2 – a delicious recipe with lean ground beef, water, freshly ground black pepper, peppercorns, garlic juice, liquid smoke. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs. lean ground beef
1 cup water
1 tsp. freshly ground black pepper
1 Tbsp. whole peppercorns
1 Tbsp. garlic juice or powder
1 Tbsp. liquid smoke
1 Tbsp. onion powder
2 Tbsp. Mortons tender quick curing salt
2 tsp. Tabasco sauce or 1/2 tsp. cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
585 kcal
Category
Meat & Poultry

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Summer Sausage 2

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