Stuffed Green Peppers

Name: Stuffed Green Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 bell peppers; 1 lb. ground round; 1 can tomatoes; 1 pkg. rice; 1 pkg. Chili-O mix; cheese (your choice); 1 large onion; 1 tsp. garlic salt; 1 tsp. oregano; 1 tsp. seasoned salt; 1 to 2 c. water

Eats Now Editorial Team · 244 kcal · Soups & Stews

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Stuffed Green Peppers – a delicious recipe with bell peppers, ground round, tomatoes, rice, Chili-O mix, cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 bell peppers
1 lb. ground round
1 can tomatoes
1 pkg. rice
1 pkg. Chili-O mix
cheese (your choice)
1 large onion
1 tsp. garlic salt
1 tsp. oregano
1 tsp. seasoned salt
1 to 2 c. water

1
Fix rice per directions (20 minutes).
2
Brown ground beef; add onion, garlic, oregano and seasoned salt.
3
Simmer until done.
4
Add Chili-O mix or 2 tablespoons of chili powder.
5
Add tomatoes and water.
6
Simmer until rice is done.
7
Add rice to ground beef. Blanch green peppers (1 per person).
8
Fill with ground beef mixture.
9
Top with cheese.

244

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 bell peppers, 1 lb. ground round, 1 can tomatoes, 1 pkg. rice, and more.

Yes, Stuffed Green Peppers falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
244 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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