Strawberry Quench

Name: Strawberry Quench
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. flour; 1/2 c. chopped nuts; 1/2 c. brown sugar; 1/2 c. margarine; 3 egg whites (can omit); 1 Tbsp. lemon juice; 2 pt. strawberries, washed and drained; 1/2 tsp. salt; 1 c. sugar; 1 large tub Cool Whip

Eats Now Editorial Team · General

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Strawberry Quench – a delicious recipe with flour, nuts, brown sugar, margarine, egg whites, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. flour
1/2 c. chopped nuts
1/2 c. brown sugar
1/2 c. margarine
3 egg whites (can omit)
1 Tbsp. lemon juice
2 pt. strawberries, washed and drained
1/2 tsp. salt
1 c. sugar
1 large tub Cool Whip

1
Blend flour, nuts, brown sugar and margarine well. Bake at 300u00b0 about 25 minutes. Stir 3 times; this makes your crumbs.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. flour, 1/2 c. chopped nuts, 1/2 c. brown sugar, 1/2 c. margarine, and more.

Yes, Strawberry Quench falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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