How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dixie Caviar?

You need 11 ingredients. The key ingredients include: 1 (15 7/8 ounce) can black-eyed peas, rinsed and drained, 1 cup frozen whole kernel corn, 1 medium plum tomato, seeded and finely chopped, 1/2 medium green bell pepper, finely chopped, and more.

Is Dixie Caviar suitable as general?

Yes, Dixie Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Dixie Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dixie Caviar Recipe

Name: Dixie Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 7/8 ounce) can black-eyed peas, rinsed and drained; 1 cup frozen whole kernel corn; 1 medium plum tomato, seeded and finely chopped; 1/2 medium green bell pepper, finely chopped; 1/2 small onion, finely chopped; 2 green onions, sliced; 1 jalapeno pepper, seeded and minced; 1 garlic clove, minced; 1/2 cup bottled Italian dressing; 2 tablespoons chopped fresh cilantro; 1/2 cup sour cream

Try this homemade Dixie Caviar recipe the whole family will love. Made with black-eyed peas, kernel corn, tomato and green bell pepper. Easy step-by-ste…

This Dixie Caviar relies on simple, everyday ingredients such as frozen whole kernel corn, small onion, finely chopped, green onions, sliced and garlic clove, minced. It comes together quickly and makes 4 servings, at about 206 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Dixie Caviar

Tips for the best results

Variations & substitutions

My Personal Notes

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