How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stove-Top Baked Beans?

You need 6 ingredients. The key ingredients include: 2 cans pork and beans, 1 tsp. mustard, 3/4 c. brown sugar, 1/2 tsp. Worcestershire sauce, and more.

Is Stove-Top Baked Beans suitable as meat & poultry?

Yes, Stove-Top Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stove-Top Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stove-Top Baked Beans Recipe

Name: Stove-Top Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans pork and beans; 1 tsp. mustard; 3/4 c. brown sugar; 1/2 tsp. Worcestershire sauce; 1/2 small onion; 1 Tbsp. ketchup

Stove-Top Baked Beans – a delicious recipe with pork, mustard, brown sugar, Worcestershire sauce, onion, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans pork and beans
1 tsp. mustard
3/4 c. brown sugar
1/2 tsp. Worcestershire sauce
1/2 small onion
1 Tbsp. ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
433 kcal
Category
Meat & Poultry

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Stove-Top Baked Beans

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