How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fried Chicken And Vegetables?

You need 10 ingredients. The key ingredients include: 1/4 c. chopped onions, 2 minced garlic cloves, 2 Tbsp. olive oil, 2 c. diced skinless white meat chicken, and more.

Is Stir-Fried Chicken And Vegetables suitable as meat & poultry?

Yes, Stir-Fried Chicken And Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stir-Fried Chicken And Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fried Chicken And Vegetables Recipe

Name: Stir-Fried Chicken And Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. chopped onions; 2 minced garlic cloves; 2 Tbsp. olive oil; 2 c. diced skinless white meat chicken; 1 c. chopped broccoli; 1 sliced red pepper; 1 c. sliced mushrooms; 6 Tbsp. low sodium soy sauce; 1/2 tsp. ground ginger; 1 Tbsp. parsley

Stir-Fried Chicken And Vegetables

Eats Now Editorial Team · 400 kcal · Meat & Poultry

Stir-Fried Chicken And Vegetables – a delicious recipe with onions, garlic, olive oil, white meat chicken, broccoli, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Stir-Fried Chicken And Vegetables

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