How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fried Asparagus With Water Chestnuts?

You need 10 ingredients. The key ingredients include: 1 tablespoon cornstarch, 3/4 cup reduced-sodium chicken broth or vegetable broth, 2 tablespoons reduced-sodium soy sauce, 3/4 pound fresh asparagus, trimmed and cut into 2-inch pieces, and more.

Is Stir-Fried Asparagus With Water Chestnuts suitable as vegetarian?

Yes, Stir-Fried Asparagus With Water Chestnuts falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Stir-Fried Asparagus With Water Chestnuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fried Asparagus With Water Chestnuts Recipe

Name: Stir-Fried Asparagus With Water Chestnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon cornstarch; 3/4 cup reduced-sodium chicken broth or vegetable broth; 2 tablespoons reduced-sodium soy sauce; 3/4 pound fresh asparagus, trimmed and cut into 2-inch pieces; 1/2 medium green pepper, cut into julienned strips; 1/4 cup sliced green onions; 1 garlic clove, minced; 1 tablespoon canola oil; 1 cup sliced fresh mushrooms; 1 can (8 ounces) water chestnuts, drained

Stir-Fried Asparagus With Water Chestnuts

Eats Now Editorial Team · 202 kcal · Vegetarian

Stir-Fried Asparagus With Water Chestnuts – a delicious recipe with cornstarch, chicken broth, soy sauce, fresh asparagus, green pepper, green onions. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Stir-Fried Asparagus With Water Chestnuts

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