How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stewed Beef Chunks?

You need 5 ingredients. The key ingredients include: 2 lbs lean stewing beef, 3 tablespoons onion flakes, 1 tablespoon beef bouillon powder, 1 (10 3/4 ounce) can condensed golden mushroom soup, and more.

Is Stewed Beef Chunks suitable as soups & stews?

Yes, Stewed Beef Chunks falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stewed Beef Chunks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stewed Beef Chunks Recipe

Name: Stewed Beef Chunks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs lean stewing beef; 3 tablespoons onion flakes; 1 tablespoon beef bouillon powder; 1 (10 3/4 ounce) can condensed golden mushroom soup; 1/2 cup sherry wine

Stewed Beef Chunks – a delicious recipe with lean stewing beef, onion flakes, beef bouillon powder, condensed golden mushroom soup, sherry wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lbs lean stewing beef
3 tablespoons onion flakes
1 tablespoon beef bouillon powder
1 (10 3/4 ounce) can condensed golden mushroom soup
1/2 cup sherry wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
586 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stewed Beef Chunks

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