How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Lobster ?

You need 7 ingredients. The key ingredients include: 1 tablespoon salt per 1 quart water added, 2-2 pound Maine lobsters, 1 medium onion, rough chopped (approximately 3/4 inch square ), 2 stalks celery, rough chopped, and more.

Is Steamed Lobster suitable as seafood?

Yes, Steamed Lobster falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Steamed Lobster ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Lobster Recipe

Name: Steamed Lobster
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon salt per 1 quart water added; 2-2 pound Maine lobsters; 1 medium onion, rough chopped (approximately 3/4 inch square ); 2 stalks celery, rough chopped; 1 tsp cracked peppercorns; 2 bay leaves; whole branches of fresh dill (if no dill, substitute tarragon or parsley)

Try this homemade Steamed Lobster recipe the whole family will love. Made with salt, lobsters, onion and stalks celery. Easy step-by-step instructions i…

This Steamed Lobster relies on simple, everyday ingredients such as salt per 1 quart water added, maine lobsters, stalks celery, rough chopped and cracked peppercorns. It comes together quickly and makes 4 servings, at about 16 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 tablespoon salt per 1 quart water added
2-2 pound Maine lobsters
1 medium onion, rough chopped (approximately 3/4 inch square )
2 stalks celery, rough chopped
1 tsp cracked peppercorns
2 bay leaves
whole branches of fresh dill (if no dill, substitute tarragon or parsley)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
16 kcal
Category
Seafood

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