How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sardines With Ginger?

You need 7 ingredients. The key ingredients include: 1 teaspoon sesame oil, 4 fresh sardines, 3 tablespoons sake, 2 spring onions, finely chopped, and more.

Is Sardines With Ginger suitable as seafood?

Yes, Sardines With Ginger falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sardines With Ginger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sardines With Ginger Recipe

Name: Sardines With Ginger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon sesame oil; 4 fresh sardines; 3 tablespoons sake; 2 spring onions, finely chopped; 1 1/2 tablespoons soy sauce; 1 1/2 tablespoons mirin (Japanese sweet rice wine); 2 teaspoons chopped ginger

Try this homemade Sardines With Ginger recipe the whole family will love. Made with sesame oil, fresh sardines, sake and spring onions. Easy step-by-ste…

This Sardines With Ginger relies on simple, everyday ingredients such as sesame oil, fresh sardines, sake and soy sauce. It comes together quickly and makes 4 servings, at about 36 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 teaspoon sesame oil
4 fresh sardines
3 tablespoons sake
2 spring onions, finely chopped
1 1/2 tablespoons soy sauce
1 1/2 tablespoons mirin (Japanese sweet rice wine)
2 teaspoons chopped ginger

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Quick Info

Servings
4 servings
Calories
36 kcal
Category
Seafood

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