How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Marinade?

You need 9 ingredients. The key ingredients include: 6 garlic cloves, 1 teaspoon fresh thyme, ¼ teaspoon cayenne pepper, ½ cup soy sauce, and more.

Is Steak Marinade suitable as meat & poultry?

Yes, Steak Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Marinade Recipe

Name: Steak Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 garlic cloves; 1 teaspoon fresh thyme; ¼ teaspoon cayenne pepper; ½ cup soy sauce; 4 tablespoons Worcestershire sauce; 2 tablespoons vegetable oil; ⅓ cup lime juice; 2 teaspoons salt; 1 teaspoon black pepper

Steak Marinade – a delicious recipe with garlic, thyme, cayenne pepper, soy sauce, Worcestershire sauce, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 garlic cloves
1 teaspoon fresh thyme
¼ teaspoon cayenne pepper
½ cup soy sauce
4 tablespoons Worcestershire sauce
2 tablespoons vegetable oil
⅓ cup lime juice
2 teaspoons salt
1 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
325 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Old Dominion Veal Fricassee With Brown Sauce
Jack Daniel'S Flank Steak
Senegal Yassa
Bbq Grilled Chicken Kebabs

Steak Marinade

How did you like this recipe?

Frequently Asked Questions