Try this homemade Steak Dijon recipe the whole family will love. Made with butter, brown gravy, mustard and parsley. Easy step-by-step instructions incl…
This Steak Dijon relies on simple, everyday ingredients such as butter, cube steaks or round steaks, jar brown gravy and half and half. It comes together quickly and makes 4 servings, at about 316 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026