Warm up with this hearty Split Pea Soup recipe. Made with peas, ham bone, onion and celery. Easy step-by-step instructions included.
This Split Pea Soup relies on simple, everyday ingredients such as (2 1/4 c.) green split peas, (1 1/2 lb.) meaty ham bone, chopped onion and chopped celery. It comes together quickly and makes 4 servings, at about 203 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026