How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip?

You need 7 ingredients. The key ingredients include: 1/4 c. sour cream, 12 oz. cream cheese, cut into chunks, 1/4 tsp. garlic powder, 1 1/2 tsp. horseradish, and more.

Is Spinach Dip suitable as vegetarian?

Yes, Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip Recipe

Name: Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. sour cream; 12 oz. cream cheese, cut into chunks; 1/4 tsp. garlic powder; 1 1/2 tsp. horseradish; 2 Tbsp. lemon juice; 1 pkg. frozen spinach; 1 round bread loaf

Spinach Dip – a delicious recipe with sour cream, cream cheese, garlic powder, horseradish, lemon juice, frozen spinach. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/4 c. sour cream
12 oz. cream cheese, cut into chunks
1/4 tsp. garlic powder
1 1/2 tsp. horseradish
2 Tbsp. lemon juice
1 pkg. frozen spinach
1 round bread loaf

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
334 kcal
Category
Vegetarian

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