How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Casserole?

You need 8 ingredients. The key ingredients include: 2 (10 oz.) pkg. chopped spinach, cooked and well drained, 2 Tbsp. butter or margarine, 1 bunch green onions, sliced, 1 c. milk, and more.

Is Spinach Casserole suitable as vegetarian?

Yes, Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Casserole Recipe

Name: Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. chopped spinach, cooked and well drained; 2 Tbsp. butter or margarine; 1 bunch green onions, sliced; 1 c. milk; 2 eggs, slightly beaten; 1/2 c. grated Mozzarella cheese; dry breadcrumbs; 1/2 c. Parmesan cheese

Spinach Casserole – a delicious recipe with chopped spinach, butter, green onions, milk, eggs, Mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (10 oz.) pkg. chopped spinach, cooked and well drained
2 Tbsp. butter or margarine
1 bunch green onions, sliced
1 c. milk
2 eggs, slightly beaten
1/2 c. grated Mozzarella cheese
dry breadcrumbs
1/2 c. Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
393 kcal
Category
Vegetarian

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