How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Balls?

You need 8 ingredients. The key ingredients include: 1 (10 ounce) package frozen chopped spinach, thawed and drained, 2 cups finely crushed herb-seasoned dry bread stuffing mix, 1/2 cup grated Parmesan cheese, 2 teaspoons garlic powder, and more.

Is Spinach Balls suitable as vegetarian?

Yes, Spinach Balls falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Balls Recipe

Name: Spinach Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) package frozen chopped spinach, thawed and drained; 2 cups finely crushed herb-seasoned dry bread stuffing mix; 1/2 cup grated Parmesan cheese; 2 teaspoons garlic powder; 1/2 teaspoon ground black pepper; 1 teaspoon Italian seasoning; 1/2 cup melted butter; 3 eggs, beaten

Spinach Balls – a delicious recipe with bread stuffing mix, Parmesan cheese, garlic, ground black pepper, Italian seasoning, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (10 ounce) package frozen chopped spinach, thawed and drained
2 cups finely crushed herb-seasoned dry bread stuffing mix
1/2 cup grated Parmesan cheese
2 teaspoons garlic powder
1/2 teaspoon ground black pepper
1 teaspoon Italian seasoning
1/2 cup melted butter
3 eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
374 kcal
Category
Vegetarian

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Spinach Balls

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