How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach With Stuffed Eggs?

You need 9 ingredients. The key ingredients include: 2 pounds fresh spinach, cleaned and cooked, 1 tablespoon butter or margarine, 1/8 teaspoon pepper, Salt to taste, and more.

Is Spinach With Stuffed Eggs suitable as vegetarian?

Yes, Spinach With Stuffed Eggs falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach With Stuffed Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach With Stuffed Eggs Recipe

Name: Spinach With Stuffed Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds fresh spinach, cleaned and cooked; 1 tablespoon butter or margarine; 1/8 teaspoon pepper; Salt to taste; 2 hard-cooked eggs; 2 tablespoons whipping cream; 1/8 teaspoon curry powder; 1/8 teaspoon paprika; 1/4 cup finely chopped cooked ham

Try this homemade Spinach With Stuffed Eggs recipe the whole family will love. Made with fresh spinach, butter, pepper and Salt. Easy step-by-step instr…

This Spinach With Stuffed Eggs relies on simple, everyday ingredients such as butter or margarine, pepper, salt to taste and hard-cooked eggs. It comes together quickly and makes 4 servings, at about 200 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

2 pounds fresh spinach, cleaned and cooked
1 tablespoon butter or margarine
1/8 teaspoon pepper
Salt to taste
2 hard-cooked eggs
2 tablespoons whipping cream
1/8 teaspoon curry powder
1/8 teaspoon paprika
1/4 cup finely chopped cooked ham

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
200 kcal
Category
Vegetarian

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Spinach With Stuffed Eggs

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions