Spicy butter garlic shrimp

1. 1

   Melt butter in deep fry pan( dont use non-stick pans) to near simmer.

2. 2

   Add garlic, basil, and jalapeno

3. 3

   Bring butter to light simmer and add shrimp.

4. 4

   Heat to heavy simmer for 20 min.

5. 5

   (Becareful not to burn butter)

6. 6

   Remove from heat and let cool for 10min.

7. 7

   Drizzle shrimp and butter over pasta mixture of choice.

8. 8

   (great ontop of baked potatos)

9. 9

   Optional: dried red chili pepers, onions, subsitute shrimp for scallops, lobster or crab.

* Per serving · 4 servings · Values may vary.

No additional tips available.