Spiced Rice, Beef

Name: Spiced Rice, Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 c. uncooked rice (regular); 1 lb. ground beef; 1 small green pepper; 1 (16 oz.) can tomatoes; 1/2 tsp. pepper; 1/2 tsp. dry mustard; 1 tsp. oregano; 1/2 tsp. chili powder; 1/2 c. shredded cheese; 1 tsp. salt

Eats Now Editorial Team · Soups & Stews

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Spiced Rice, Beef – a delicious recipe with rice, ground beef, green pepper, tomatoes, pepper, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. uncooked rice (regular)
1 lb. ground beef
1 small green pepper
1 (16 oz.) can tomatoes
1/2 tsp. pepper
1/2 tsp. dry mustard
1 tsp. oregano
1/2 tsp. chili powder
1/2 c. shredded cheese
1 tsp. salt

1
Cook rice according to package.
2
Brown ground beef in a small skillet.
3
Combine all ingredients except cheese in a 2-quart casserole.
4
Sprinkle cheese over top.
5
Bake at 350u00b0 for 30 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. uncooked rice (regular), 1 lb. ground beef, 1 small green pepper, 1 (16 oz.) can tomatoes, and more.

Yes, Spiced Rice, Beef falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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