How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Lamb And Vegetables With Haloumi?

You need 7 ingredients. The key ingredients include: 4 None lamb loin fillets (10 oz each), 1 tbsp sumac, 2 bunches asparagus, trimmed, 1 lb cherry tomatoes on the vine, and more.

Is Spiced Lamb And Vegetables With Haloumi suitable as meat & poultry?

Yes, Spiced Lamb And Vegetables With Haloumi falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spiced Lamb And Vegetables With Haloumi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Lamb And Vegetables With Haloumi Recipe

Name: Spiced Lamb And Vegetables With Haloumi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 None lamb loin fillets (10 oz each); 1 tbsp sumac; 2 bunches asparagus, trimmed; 1 lb cherry tomatoes on the vine; 2 tbsp oil; 8 oz haloumi cheese, halved through center; None None Grilled ciabatta, hummus, tzatziki, mint leaves, to serve

Spiced Lamb And Vegetables With Haloumi – a delicious recipe with lamb loin, sumac, bunches, tomatoes, oil, haloumi cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 None lamb loin fillets (10 oz each)
1 tbsp sumac
2 bunches asparagus, trimmed
1 lb cherry tomatoes on the vine
2 tbsp oil
8 oz haloumi cheese, halved through center
None None Grilled ciabatta, hummus, tzatziki, mint leaves, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
619 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spiced Lamb And Vegetables With Haloumi

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