Spiced Doughnut Drops

1. 1

   Combine the flour, baking powder, salt and spices; set aside. In a large bowl, beat eggs. Add the sugar, oil and pumpkin; mix well. Add dry ingredients alternately with milk. Stir in vanilla.

2. 2

   In an electric skillet, heat 1-1/2 in. of oil to 350u00b0. Drop batter by rounded tablespoonfuls into oil; fry for 2 minutes on each side until golden brown.

3. 3

   Drain on paper towels. Combine topping ingredients; roll doughnuts in topping while still warm.

No nutritional information available.

No additional tips available.