Spanish Stew

1. 1

   Cut all vegetables into large pieces.

2. 2

   Put beef to boil with onion and garlic for about 2 hours.

3. 3

   When beef is tender, add vegetables until cooked, not too soft.

4. 4

   Should be a little hard. Add salt to taste and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.