Spaghetti Pie Recipe

Name: Spaghetti Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. spaghetti; 2 Tbsp. margarine; 1/3 c. grated Parmesan cheese; 2 well beaten eggs; 1 c. cottage cheese; 1 lb. ground chuck; 1/2 c. chopped onion; 1/4 c. chopped green pepper; 1 (8 oz.) can tomatoes; 1 (6 oz.) can tomato paste; 1 tsp. sugar; 1 tsp. oregano; 1/2 tsp. garlic salt; 1/2 c. shredded Mozzarella cheese

Servings: persons

6 oz. spaghetti
2 Tbsp. margarine
1/3 c. grated Parmesan cheese
2 well beaten eggs
1 c. cottage cheese
1 lb. ground chuck
1/2 c. chopped onion
1/4 c. chopped green pepper
1 (8 oz.) can tomatoes
1 (6 oz.) can tomato paste
1 tsp. sugar
1 tsp. oregano
1/2 tsp. garlic salt
1/2 c. shredded Mozzarella cheese

1
Cook spaghetti.
2
Stir margarine into spaghetti while it is hot. Stir in Parmesan cheese and eggs.
3
Form spaghetti into a crust in a buttered 10-inch pie plate.
4
Spread cottage cheese over bottom of spaghetti crust.
5
Cook ground chuck, onions and green pepper until vegetables are tender and meat is brown.
6
Drain off excess fat. Add tomatoes, tomato paste, sugar, oregano and garlic salt; simmer. Turn meat mixture into spaghetti crust.
7
Bake uncovered in 350u00b0 oven 20 minutes.
8
Sprinkle Mozzarella cheese on top.
9
Bake 5 minutes more or until cheese melts.
10
(May use Prego or Ragu spaghetti sauce instead of making this sauce.)

518

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 6 oz. spaghetti, 2 Tbsp. margarine, 1/3 c. grated Parmesan cheese, 2 well beaten eggs, and more.

Yes, Spaghetti Pie falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Pie

How did you like this recipe?

Frequently Asked Questions