How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern-Style Baked Macaroni And Cheese?

You need 5 ingredients. The key ingredients include: 1 (7 oz.) pkg. or 2 c. macaroni, 8 oz. (2 c.) shredded sharp Cheddar cheese, 1 3/4 c. milk, 1 tsp. salt, and more.

Is Southern-Style Baked Macaroni And Cheese suitable as pasta & noodles?

Yes, Southern-Style Baked Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Southern-Style Baked Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern-Style Baked Macaroni And Cheese Recipe

Name: Southern-Style Baked Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7 oz.) pkg. or 2 c. macaroni; 8 oz. (2 c.) shredded sharp Cheddar cheese; 1 3/4 c. milk; 1 tsp. salt; 1 tsp. dry mustard

Try this homemade Southern-Style Baked Macaroni And Cheese recipe the whole family will love. Made with macaroni, Cheddar cheese, milk and salt. Easy st…

This Southern-Style Baked Macaroni And Cheese relies on simple, everyday ingredients such as milk, salt and dry mustard. It comes together quickly and makes 4 servings, at about 293 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 (7 oz.) pkg. or 2 c. macaroni
8 oz. (2 c.) shredded sharp Cheddar cheese
1 3/4 c. milk
1 tsp. salt
1 tsp. dry mustard

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Quick Info

Servings
4 servings
Calories
293 kcal
Category
Pasta & Noodles

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Southern-Style Baked Macaroni And Cheese

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