How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Bread Pudding?

You need 8 ingredients. The key ingredients include: 2 c. soft bread, 3 eggs, beaten, 1/4 to 1/2 c. sugar, 1/8 tsp. salt, and more.

Is Southern Bread Pudding suitable as baking & desserts?

Yes, Southern Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Southern Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Bread Pudding Recipe

Name: Southern Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. soft bread; 3 eggs, beaten; 1/4 to 1/2 c. sugar; 1/8 tsp. salt; 1/3 c. seedless raisins; 2 c. whole milk; 1 tsp. vanilla; 1/4 tsp. ground cinnamon

Southern Bread Pudding – a delicious recipe with bread, eggs, sugar, salt, raisins, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. soft bread
3 eggs, beaten
1/4 to 1/2 c. sugar
1/8 tsp. salt
1/3 c. seedless raisins
2 c. whole milk
1 tsp. vanilla
1/4 tsp. ground cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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