How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black & White Brownie Cups?

You need 7 ingredients. The key ingredients include: 1 cup dark or bittersweet chocolate chips*, 1/2 cup Land O Lakes Butter, 3/4 cup sugar, 2 Land O Lakes Eggs, and more.

Is Black & White Brownie Cups suitable as baking & desserts?

Yes, Black & White Brownie Cups falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Black & White Brownie Cups?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Black & White Brownie Cups Recipe

Name: Black & White Brownie Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup dark or bittersweet chocolate chips*; 1/2 cup Land O Lakes Butter; 3/4 cup sugar; 2 Land O Lakes Eggs; 1 teaspoon vanilla; 3/4 cup all-purpose flour; 36 milk chocolate kiss-shaped candies in white chocolate coating, unwrapped

Black & White Brownie Cups – a delicious recipe with chocolate chips, Butter, sugar, Eggs, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup dark or bittersweet chocolate chips*
1/2 cup Land O Lakes Butter
3/4 cup sugar
2 Land O Lakes Eggs
1 teaspoon vanilla
3/4 cup all-purpose flour
36 milk chocolate kiss-shaped candies in white chocolate coating, unwrapped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5652 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Black & White Brownie Cups

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