How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Short-cut Sticky Toffee Pudding?

You need 6 ingredients. The key ingredients include: 2 ounces butter, 4 ounces brown sugar, 5 fluid ounces heavy cream, 7 ounces madeira cake (or similar), and more.

Is Short-cut Sticky Toffee Pudding suitable as baking & desserts?

Yes, Short-cut Sticky Toffee Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Short-cut Sticky Toffee Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Short-cut Sticky Toffee Pudding Recipe

Name: Short-cut Sticky Toffee Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounces butter; 4 ounces brown sugar; 5 fluid ounces heavy cream; 7 ounces madeira cake (or similar); 1 tablespoon butter; custard, to serve

Short-cut Sticky Toffee Pudding – a delicious recipe with butter, brown sugar, fluid ounces heavy cream, madeira cake, butter, custard. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 ounces butter
4 ounces brown sugar
5 fluid ounces heavy cream
7 ounces madeira cake (or similar)
1 tablespoon butter
custard, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
666 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Short-cut Sticky Toffee Pudding

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