How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream And Chive Potato Salad (With Dill!)?

You need 12 ingredients. The key ingredients include: 5 lbs red potatoes, peeled, 4 eggs, hard boiled and diced, 4 celery ribs, diced, 1 cup red onion, diced, and more.

Is Sour Cream And Chive Potato Salad (With Dill!) suitable as salads?

Yes, Sour Cream And Chive Potato Salad (With Dill!) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sour Cream And Chive Potato Salad (With Dill!)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sour Cream And Chive Potato Salad (With Dill!)

Name: Sour Cream And Chive Potato Salad (With Dill!)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lbs red potatoes, peeled; 4 eggs, hard boiled and diced; 4 celery ribs, diced; 1 cup red onion, diced; 1/3 - 1/2 cup fresh chives, thinly sliced (one 3/4 oz package); 1/4 cup dill pickles, diced or 1/4 cup dill relish; 1 cup mayonnaise; 1 cup sour cream; 2 teaspoons Dijon mustard; 4 teaspoons dried dill or 2 tablespoons fresh dill; 1 1/2 - 2 teaspoons salt; 1/4 teaspoon pepper

Fresh, crisp and full of flavor — this Sour Cream And Chive Potato Salad (With Dill!) is a must-try. Made with red potatoes, eggs, celery and red onion.…

This Sour Cream And Chive Potato Salad (With Dill!) relies on simple, everyday ingredients such as red potatoes, peeled, eggs, hard boiled and diced, celery ribs, diced and red onion, diced. It comes together quickly and makes 4 servings, at about 1886 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1886

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sour Cream And Chive Potato Salad (With Dill!)

Tips for the best results

Variations & substitutions

My Personal Notes

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