How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smothered Chops With Bacon Bits?

You need 9 ingredients. The key ingredients include: 1/3 cup gold medal all purpose flour, 1/2 teaspoon salt, 1/4 teaspoon pepper, 5 lean pork bone in loin chops, 1/2 in. thick, and more.

Is Smothered Chops With Bacon Bits suitable as meat & poultry?

Yes, Smothered Chops With Bacon Bits falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smothered Chops With Bacon Bits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smothered Chops With Bacon Bits Recipe

Name: Smothered Chops With Bacon Bits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup gold medal all purpose flour; 1/2 teaspoon salt; 1/4 teaspoon pepper; 5 lean pork bone in loin chops, 1/2 in. thick; 1/4 cup vegetable oil; 1 medium onion, chopped (1/2 cup); 1 tablespoon gold medal all-purpose flour; 2 1/2 cups half and half; 1/4 cup betty crocker bac-o's bacon

Try this homemade Smothered Chops With Bacon Bits recipe the whole family will love. Made with gold medal, salt, pepper and lean pork bone. Easy step-by…

This Smothered Chops With Bacon Bits relies on simple, everyday ingredients such as gold medal all purpose flour, salt, pepper and vegetable oil. It comes together quickly and makes 4 servings, at about 769 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/3 cup gold medal all purpose flour
1/2 teaspoon salt
1/4 teaspoon pepper
5 lean pork bone in loin chops, 1/2 in. thick
1/4 cup vegetable oil
1 medium onion, chopped (1/2 cup)
1 tablespoon gold medal all-purpose flour
2 1/2 cups half and half
1/4 cup betty crocker bac-o's bacon

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Quick Info

Servings
4 servings
Calories
769 kcal
Category
Meat & Poultry

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