How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Layer?

You need 9 ingredients. The key ingredients include: 1 small carrot, peeled and grated, 2 radishes, trimmed and grated, 1 slice cucumber, thick slice, seeds removed and grated (a 2-inch slice), 3 tablespoons cream cheese, softened, and more.

Is Smoked Salmon Layer suitable as seafood?

Yes, Smoked Salmon Layer falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Layer?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Layer Recipe

Name: Smoked Salmon Layer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small carrot, peeled and grated; 2 radishes, trimmed and grated; 1 slice cucumber, thick slice, seeds removed and grated (a 2-inch slice); 3 tablespoons cream cheese, softened; 12 lemons, juice of or 12 lime, juice of; ¼ cup coriander leaves, roughly chopped; salt and pepper, to taste; 2 slices smoked salmon; olive oil, for drizzling

Smoked Salmon Layer – a delicious recipe with carrot, radishes, cucumber, cream cheese, lemons, coriander. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 small carrot, peeled and grated
2 radishes, trimmed and grated
1 slice cucumber, thick slice, seeds removed and grated (a 2-inch slice)
3 tablespoons cream cheese, softened
12 lemons, juice of or 12 lime, juice of
¼ cup coriander leaves, roughly chopped
salt and pepper, to taste
2 slices smoked salmon
olive oil, for drizzling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
Seafood

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