How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Shrimp With White Beans, Tomato Sauce, And Feta?

You need 13 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 teaspoon finely chopped garlic, 1 cup finely chopped fennel bulb, 1/2 cup finely chopped onion, and more.

Is Greek Shrimp With White Beans, Tomato Sauce, And Feta suitable as seafood?

Yes, Greek Shrimp With White Beans, Tomato Sauce, And Feta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Greek Shrimp With White Beans, Tomato Sauce, And Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Shrimp With White Beans, Tomato Sauce, And Fe

Name: Greek Shrimp With White Beans, Tomato Sauce, And Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 teaspoon finely chopped garlic; 1 cup finely chopped fennel bulb; 1/2 cup finely chopped onion; 1 teaspoon chopped fresh oregano; 1 cup chopped plum tomato; 3/4 cup unsalted chicken stock (such as Swanson); 1 (14.5-ounce) can unsalted cannellini beans, rinsed and drained; 1 bay leaf; 8 ounces medium shrimp, peeled and deveined; 2 tablespoons finely chopped fresh parsley; 1/4 teaspoon freshly ground black pepper; 1 ounce crumbled feta cheese (about 1/4 cup)

Try this homemade Greek Shrimp With White Beans, Tomato Sauce, And Feta recipe the whole family will love. Made with olive oil, garlic, fennel bulb and …

This Greek Shrimp With White Beans, Tomato Sauce, And Feta relies on simple, everyday ingredients such as olive oil, finely chopped garlic, finely chopped fennel bulb and finely chopped onion. It comes together quickly and makes 4 servings, at about 255 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Greek Shrimp With White Beans, Tomato Sauce, And Feta

Tips for the best results

Variations & substitutions

My Personal Notes

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