How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Root Beer Pulled Pork?

You need 5 ingredients. The key ingredients include: 1 (4 pound) pork shoulder roast, 2 tablespoons coarse kosher salt, or to taste, 1 (12 fluid ounce) can or bottle root beer, 1 (4 fluid ounce) bottle liquid smoke flavoring, or to taste, and more.

Is Slow Cooker Root Beer Pulled Pork suitable as meat & poultry?

Yes, Slow Cooker Root Beer Pulled Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Root Beer Pulled Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Root Beer Pulled Pork Recipe

Name: Slow Cooker Root Beer Pulled Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 pound) pork shoulder roast; 2 tablespoons coarse kosher salt, or to taste; 1 (12 fluid ounce) can or bottle root beer; 1 (4 fluid ounce) bottle liquid smoke flavoring, or to taste; 4 cloves garlic

Slow Cooker Root Beer Pulled Pork – a delicious recipe with pork shoulder roast, coarse kosher salt, root beer, liquid smoke flavoring, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (4 pound) pork shoulder roast
2 tablespoons coarse kosher salt, or to taste
1 (12 fluid ounce) can or bottle root beer
1 (4 fluid ounce) bottle liquid smoke flavoring, or to taste
4 cloves garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
65 kcal
Category
Meat & Poultry

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