How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Beef Stew?

You need 16 ingredients. The key ingredients include: 1 large onion, finely chopped, 2 garlic cloves, minced, 1 lb boiling potato, cut in 3/4 inch cubes, 1 ½ cups shredded cabbage, and more.

Is Slow Cooker Beef Stew suitable as soups & stews?

Yes, Slow Cooker Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Beef Stew Recipe

Name: Slow Cooker Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, finely chopped; 2 garlic cloves, minced; 1 lb boiling potato, cut in 3/4 inch cubes; 1 ½ cups shredded cabbage; 1 large carrot, sliced; ¼ cup long grain rice; 16 ounces beef stew meat; 1 ½ cups beef broth; ¼ cup catsup; 2 teaspoons brown sugar; 1 ½ teaspoons cider vinegar; 1 ½ teaspoons dried thyme; 1 teaspoon chili powder; ½ teaspoon dry mustard; ¼ teaspoon pepper; salt

Slow Cooker Beef Stew

Eats Now Editorial Team · 525 kcal · Soups & Stews

Slow Cooker Beef Stew – a delicious recipe with onion, garlic, boiling potato, cabbage, carrot, long grain rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Slow Cooker Beef Stew

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